Ingredients

2 Tablespoons   Flax Seed Meal
2 Tablespoons   Water
½ cup                    Butter
½ cup                    Sugar
½ cup                    Brown Sugar (firmly packed)
1                              Egg
½ teaspoon        Vanilla
1 cup                     Flour
2 Tablespoons   Brewer’s Yeast
½ teaspoon        Baking Soda
½ teaspoon        Salt
1-1/3 cup             Old Fashioned Oats (not quick oats)
½ cup                    Butterscotch Chips (optional)

Directions

1.       Preheat the oven to 350 degrees

2.       Mix the Flax Seed Meal and Water; let it set for 3 minutes

3.       In a large mixing bowl, beat butter and sugars well.

4.       Add vanilla, and flax seed mixture; mix well.

5.       In a separate bowl, mix dry ingredients (flour, brewer’s yeast, baking soda, and salt)

6.       Add the dry ingredients to the mixing bowl; mix well.

7.       Stir in oats & butterscotch chips.

8.       Spoon mixture onto baking sheets and bake for 10-12 minutes.